BBQ Across America: A Meat-Centric Companion to BBQ USA on the Cooking Channel

The Cooking Channel is airing a new TV series, "BBQ Across America," an exclusive companion to the Food Network's popular "BBQ USA." Hosted by the charismatic culinary expert, Michael Symon, this series is a deep dive into the rich tapestry of American barbecue culture, with a unique focus on specific meats that make American barbecue a gastronomic delight.

Unlike "BBQ USA," which depicted a different BBQ competition in each episode, "BBQ Across America" takes a more focused approach. Each episode zeroes in on a specific meat - be it chicken, ribs, pulled pork, pork loin, or brisket. This meat-centric approach allows viewers to gain a deeper understanding of the techniques, flavors, and nuances involved in barbecuing each type of meat.

Michael Symon, a celebrated chef and food personality, is the perfect guide for this barbecue odyssey. Known for his engaging style and profound culinary knowledge, Symon navigates viewers through the complexities of barbecuing each specific meat, offering indispensable tips and techniques that promise to transform your barbecue skills.

Symon traverses the country, visiting all the major barbecue hubs, from the smoky pits of Texas to the tangy sauces of the Carolinas, and beyond. In each location, he engages with seasoned pitmasters, the true artisans of the barbecue world, to delve into their craft. These pitmasters, armed with years of experience and a passion for barbecue, share their trade secrets with Symon and the viewers, revealing the dedication, skill, and love that goes into barbecuing each specific meat.

What sets "BBQ Across America" apart is its unique status as a companion series to "BBQ USA." This series offers viewers an exclusive look at additional footage and cut scenes that didn't make it into the "BBQ USA" series, providing a more comprehensive and intimate look into the world of American barbecue.

"BBQ Across America" is a tribute to American barbecue. It's a journey through the smoke, the heat, the flavor, and the passion that define this iconic culinary tradition. Whether you're a seasoned barbecue enthusiast or a curious foodie, this show promises a delicious and enlightening experience.

Tune into the Cooking Channel and join Michael Symon on this exciting, meat-centric journey across America. Prepare to be inspired, to learn, and most importantly, to salivate. Because in "BBQ Across America," every episode is a sensory feast.